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Delhi University Library System

University of Delhi, Delhi

Showing 11,401-11,420 of 200,215 items.
S.No.ISBNTitle of BookAuthorYearPublisherAction
  
114019780128094402Starches for Food ApplicationSilva Clerici, Maria Teresa 2018ElsevierClick Here
114029780128097861Operations Management in AgricultureSorensen, Claus Aage Gron2018ElsevierClick Here
114039780128098813Non-Chemical Weed ControlChauhan, Bhagirath2018ElsevierClick Here
114049780128104392Genetic Engineering of Horticultural CropsRout, Gyana2018ElsevierClick Here
114059780128105306Raw MilkLuís, Nero2018ElsevierClick Here
114069780128105412Gut MicrobiotaCampbell, Kristina2018ElsevierClick Here
114079780128110065Buckwheat Germplasm in the WorldZhou, Meiliang2018ElsevierClick Here
114089780128110508Agroecosystem DiversityLemaire, Gilles2018ElsevierClick Here
114099780128110522Human Resilience Against Food InsecurityAshley, John2018ElsevierClick Here
114109780128111437Fundamentals of Weed ScienceZimdahl, Robert2018ElsevierClick Here
114119780128112304Polyunsaturated Fatty Acid MetabolismBurdge, Graham2018ElsevierClick Here
114129780128112977Molecular Nutrition: FatsPatel, Vinod2018ElsevierClick Here
114139780128113301Water Quality Monitoring and ManagementLi, Daoliang2018ElsevierClick Here
114149780128114056Microalgae in Health and Disease PreventionLevine, Ira2018ElsevierClick Here
114159780128114360Skin and Arthropod VectorsBoulanger, Nathalie 2018ElsevierClick Here
114169780128114407Diet, Microbiome and HealthGrumezescu, Alexandru2018ElsevierClick Here
114179780128114414Impact of Nanoscience in the Food IndustryGrumezescu, Alexandru2018ElsevierClick Here
114189780128114421Food Quality: Balancing Health and DiseaseGrumezescu, Alexandru2018ElsevierClick Here
114199780128114438Advances in Biotechnology for Food IndustryGrumezescu, Alexandru2018ElsevierClick Here
114209780128114445Foodborne DiseasesGrumezescu, Alexandru2018ElsevierClick Here