E-BOOKS GATEWAY
Delhi University Library System
University of Delhi, Delhi
Showing 19,421-19,440 of 364,854 items.
| S.No. | ISBN | Title of Book | Author | Year | Publisher | Action |
|---|---|---|---|---|---|---|
| 19421 | 9780128243695 | Research and Technological Advances in Food Science | Bhanu Prakash | 2022 | Elsevier | Click Here |
| 19422 | 9780128243893 | Early Nutrition and Long-Term Health, 2ed | Jose Saavedra | 2022 | Elsevier | Click Here |
| 19423 | 9780323850322 | Plant exposure to engineered nanoparticles: Uptake, transformation, molecular and physiological responses | Cyren Rico | 2022 | Elsevier | Click Here |
| 19424 | 9780323850421 | Forest Microbiology Volume 2: Forest Tree Health: Forest Tree Health | Fred Asiegbu | 2022 | Elsevier | Click Here |
| 19425 | 9780323851503 | Sustainable Practices in Viticulture and Enology | Miguel Costa | 2022 | Elsevier | Click Here |
| 19426 | 9780323851701 | Probiotics: Advanced Food and Health Applications | Adriano Brandelli | 2022 | Elsevier | Click Here |
| 19427 | 9780323851770 | Clove (Syzygium aromaticum): Chemistry, Functionality and Applications | Mohamed Fawzy Ramadan | 2022 | Elsevier | Click Here |
| 19428 | 9780323852630 | Wine Tasting: A Professional Handbook, 4ed | Jackson, Ronald S | 2022 | Elsevier | Click Here |
| 19429 | 9780323852739 | Technologies to Recover Polyphenols from AgroFood By-products and Wastes | M Pintado | 2022 | Elsevier | Click Here |
| 19430 | 9780323853439 | Biochar in Agriculture for Achieving Sustainable Development Goals | Daniel Tsang | 2022 | Elsevier | Click Here |
| 19431 | 9780323853910 | Role of chitosan and chitosan-based nanomaterials in plant sciences | Dr Santosh Kumar | 2022 | Elsevier | Click Here |
| 19432 | 9780323854009 | Bee Products and Their Applications in the Food and Pharmaceutical Industries | Dilek Boyacioglu | 2022 | Elsevier | Click Here |
| 19433 | 9780323854085 | Lawrie's Meat Science, 9ed | Fidel Toldra | 2022 | Elsevier | Click Here |
| 19434 | 9780323854498 | Sustainable Crop Productivity and Quality under Climate Change: Responses of Crop Plants to Climate Change | Fulai Liu | 2022 | Elsevier | Click Here |
| 19435 | 9780323855136 | Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing | Miguel Angelo Parente Ribeiro Cerqueira | 2022 | Elsevier | Click Here |
| 19436 | 9780323856027 | The Composting Handbook: A how-to and why manual for farm, municipal, institutional and commercial composters | Robert Rynk | 2022 | Elsevier | Click Here |
| 19437 | 9780323856249 | Bacterial Fish Diseases | Gowhar Hamid Dar | 2022 | Elsevier | Click Here |
| 19438 | 9780323856737 | Insect Ecology, 5ed | Timothy Schowalter | 2022 | Elsevier | Click Here |
| 19439 | 9780323856836 | Enzyme Technology: Value-addition in Beverages | Mohammed Kuddus | 2022 | Elsevier | Click Here |
| 19440 | 9780323857000 | Food Preservation and Safety of Natural Products | Helen N Onyeka | 2022 | Elsevier | Click Here |