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Delhi University Library System
University of Delhi, Delhi
Showing 11,901-11,920 of 187,828 items.
S.No. | ISBN | Title of Book | Author | Year | Publisher | Action |
---|---|---|---|---|---|---|
11901 | 9780128173800 | Chemical Changes During Processing and Storage of Foods: Implications for Food Quality and Human Health | Delia Rodriguez-Amaya | 2021 | Elsevier | Click Here |
11902 | 9780128174302 | The Atlantic Walrus: Multidisciplinary insights into human-animal interactions | Xénia Keighley | 2021 | Elsevier | Click Here |
11903 | 9780128175637 | Plant Breeding and Cultivar Development | D P Singh | 2021 | Elsevier | Click Here |
11904 | 9780128178218 | Transdisciplinary Case Studies on Design for Food and Sustainability | Massari, Sonia, | 2021 | Elsevier | Click Here |
11905 | 9780128179550 | Metal and Nutrient Transporters in Abiotic Stress | Aryadeep Roychoudhury | 2021 | Elsevier | Click Here |
11906 | 9780128179581 | Transporters and Plant Osmotic Stress | Aryadeep Roychoudhury | 2021 | Elsevier | Click Here |
11907 | 9780128180303 | Advancements and Technologies in Pig and Poultry Bacterial Disease Control | Neil Foster | 2021 | Elsevier | Click Here |
11908 | 9780128181843 | Pulse Foods: Processing, Quality and Nutraceutical Applications, 2ed | Brijesh Tiwari | 2021 | Elsevier | Click Here |
11909 | 9780128183786 | The Evolutionary Ecology of Invasive Species | Johannes Le Roux | 2021 | Elsevier | Click Here |
11910 | 9780128184738 | Engineering Principles of Unit Operations in Food Processing: Volume 1: Unit Operations and Processing Equipment in the Food Industry | Seid Jafari | 2021 | Elsevier | Click Here |
11911 | 9780128185889 | Probiotic Beverages | Sandeep Panda | 2021 | Elsevier | Click Here |
11912 | 9780128186213 | Field Crop Arthropod Pests of Economic Importance | Peter Edde | 2021 | Elsevier | Click Here |
11913 | 9780128186312 | Plant Biochemistry,5e | Hans-Walter Heldt | 2021 | Elsevier | Click Here |
11914 | 9780128187975 | Nitric Oxide in Plant Biology: An Ancient Molecule with Emerging Roles | Vijay Pratap Singh | 2021 | Elsevier | Click Here |
11915 | 9780128189580 | Atlas of the Pig Gut: Research and Techniques from Birth to Adulthood | Romuald Zabielski | 2021 | Elsevier | Click Here |
11916 | 9780128191941 | Crop Physiology Case histories for major crops | Victor Sadras | 2021 | Elsevier | Click Here |
11917 | 9780128194935 | Innovative Food Analysis | Charis Galanakis | 2021 | Elsevier | Click Here |
11918 | 9780128195192 | Foodborne Infections and Intoxications, 5ed | J Glenn Morris, Jr | 2021 | Elsevier | Click Here |
11919 | 9780128195284 | Olives and Olive Oil in Health and Disease Prevention, 2ed | Victor Preedy | 2021 | Elsevier | Click Here |
11920 | 9780128195871 | Fish Nutrition, 4ed | Ronald Hardy | 2021 | Elsevier | Click Here |