E-BOOKS GATEWAY
Delhi University Library System
University of Delhi, Delhi
Showing 11,941-11,960 of 187,828 items.
S.No. | ISBN | Title of Book | Author | Year | Publisher | Action |
---|---|---|---|---|---|---|
11941 | 9780128212929 | Food Engineering innovations across the Food Supply Chain | Pablo Juliano | 2021 | Elsevier | Click Here |
11942 | 9780128213377 | Aquaculture Toxicology | Frederick SB Kibenge | 2021 | Elsevier | Click Here |
11943 | 9780128213636 | Environmental Impact of Agro-Food Industry and Food Consumption | Charis Galanakis | 2021 | Elsevier | Click Here |
11944 | 9780128213919 | Omega-3 Delivery Systems: Production, Physical Characterization and Oxidative Stability | Pedro GarcĂa-Moreno | 2021 | Elsevier | Click Here |
11945 | 9780128214107 | Exploring Animal Behavior in Laboratory and Field, 2ed | Heather Zimbler-DeLorenzo | 2021 | Elsevier | Click Here |
11946 | 9780128214503 | The Beans and the Peas: From Orphan to Mainstream Crops | Aditya Pratap | 2021 | Elsevier | Click Here |
11947 | 9780128214527 | Long Noncoding RNAs in Plants: Roles in development and stress | Santosh Upadhyay | 2021 | Elsevier | Click Here |
11948 | 9780128214534 | Food Structure and Functionality | Charis Galanakis | 2021 | Elsevier | Click Here |
11949 | 9780128214701 | Food Technology Disruptions | Galanakis, Charis | 2021 | Elsevier | Click Here |
11950 | 9780128216675 | Biofertilizers: Volume 1: Advances in Bio-inoculants | Amitava Rakshit | 2021 | Elsevier | Click Here |
11951 | 9780128217924 | Calcium Transport Elements in Plants | Upadhyay, Santosh Kumar, | 2021 | Elsevier | Click Here |
11952 | 9780128218013 | Reproductive Biology of the Crocodylia | Valentine Lance | 2021 | Elsevier | Click Here |
11953 | 9780128218433 | Food Security and Plant Disease Management | Ajay Kumar | 2021 | Elsevier | Click Here |
11954 | 9780128219102 | CRISPR and RNAi Systems: Nanobiotechnology Approaches to Plant Breeding and Protection | Kamel A Abd-Elsalam | 2021 | Elsevier | Click Here |
11955 | 9780128219126 | Food Losses, Sustainable Postharvest and Food Technologies | Galanakis, Charis | 2021 | Elsevier | Click Here |
11956 | 9780128219393 | Nonfood Sensory Practices | Anne-Marie Pense-Lheritier | 2021 | Elsevier | Click Here |
11957 | 9780128220764 | Whisky and Other Spirits: Technology, Production and Marketing,3e | Graham Stewart | 2021 | Elsevier | Click Here |
11958 | 9780128221006 | Roselle (Hibiscus sabdariffa): Chemistry, Production, Products, and Utilization | Abdalbasit Mariod | 2021 | Elsevier | Click Here |
11959 | 9780128221228 | Microbiome Stimulants for Crops: Mechanisms and Applications | James White | 2021 | Elsevier | Click Here |
11960 | 9780128221372 | Wild germplasm for genetic improvement in crop plants | Azhar, Muhammad Tehseen, | 2021 | Elsevier | Click Here |