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Delhi University Library System

University of Delhi, Delhi

Showing 11,921-11,940 of 200,215 items.
S.No.ISBNTitle of BookAuthorYearPublisherAction
  
119219780128238141Behavioral Ecology of Tropical Birds, 2edStutchbury, Bridget2022ElsevierClick Here
119229780128238806Osteobiographies: The Discovery, Interpretation and Repatriation of Human RemainsSusan Pfeiffer2022ElsevierClick Here
119239780128239148Advances in Dietary Lipids and Human HealthDuo Li2022ElsevierClick Here
119249780128239346Palm trees and fruits residues: Recent advances for integrated and sustainable management.Mejdi Jeguirim2022ElsevierClick Here
119259780128239353Liposomal Encapsulation in Food Science and TechnologyAnandharamakrishnan C2022ElsevierClick Here
119269780128239834Advances in Food Rheology and Its Applications, 2edJasim Ahmed2022ElsevierClick Here
119279780128239858Fundamentals and Application of Atomic Force Microscopy for Food ResearchJian Zhong2022ElsevierClick Here
119289780128240434Bioactive LipidsManuela Pintado2022ElsevierClick Here
119299780128241356Multiple Biological Activities of Unconventional Seed OilsAbdalbasit Mariod2022ElsevierClick Here
119309780128242834Applications of Next Generation Biosurfactants in the Food SectorInamuddin2022ElsevierClick Here
119319780128243695Research and Technological Advances in Food ScienceBhanu Prakash2022ElsevierClick Here
119329780128243893Early Nutrition and Long-Term Health, 2edJose Saavedra2022ElsevierClick Here
119339780323850322Plant exposure to engineered nanoparticles: Uptake, transformation, molecular and physiological responsesCyren Rico2022ElsevierClick Here
119349780323850421Forest Microbiology Volume 2: Forest Tree Health: Forest Tree HealthFred Asiegbu2022ElsevierClick Here
119359780323851503Sustainable Practices in Viticulture and EnologyMiguel Costa2022ElsevierClick Here
119369780323851701Probiotics: Advanced Food and Health ApplicationsAdriano Brandelli2022ElsevierClick Here
119379780323851770Clove (Syzygium aromaticum): Chemistry, Functionality and ApplicationsMohamed Fawzy Ramadan2022ElsevierClick Here
119389780323852630Wine Tasting: A Professional Handbook, 4edJackson, Ronald S2022ElsevierClick Here
119399780323852739Technologies to Recover Polyphenols from AgroFood By-products and WastesM Pintado2022ElsevierClick Here
119409780323853439Biochar in Agriculture for Achieving Sustainable Development GoalsDaniel Tsang2022ElsevierClick Here